Taislany Gomes

Dinner Date at The Waldorf Hilton


Post by Taislany Gomes • July 13, 2015 • Lifestyle

Last Friday night, my boyfriend and I went for dinner at Homage at The Waldorf Hilton. I didn’t take my camera to do an #OOTD but my lovely bf managed to get a few snaps; so I thought I would do a Mini Outfit Of The Day: Top: Gap – Skirt: Boohoo – Necklace: Swarovski – Watch: Michael Kors – Shoes: Primark (Bargain) Snapchat: Taislanyy  What did you guys think?! CONNECT WITH ME! ✕ TWITTER: Taislany ✕ FACEBOOK: Taislany ✕ INSTAGRAM: @Taislany X SNAPCHAT: taislanyy  

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OOTD: Floral Jumpsuit


Post by Taislany Gomes • July 09, 2015 • Outfit Of The Day

Hi Dolls, I was literally in love with this floral jumpsuit! However, it was a little too short to wear it on it’s own, so I combined it with a old high waisted skirt of mine that I hadn’t worn in ages; and ended up in love with the outfit! Here are a few snaps: Jumpsuit: Boohoo – Skirt: Banana Republic – Sun Glasses: Michael Kors – Clutch: H&M What did you think of the look, ladies?! CONNECT WITH ME! ✕ TWITTER: Taislany ✕ FACEBOOK: Taislany ✕ INSTAGRAM: @Taislany X SNAPCHAT: taislanyy  

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Crab Tavern


Post by Taislany Gomes • July 06, 2015 • Lifestyle

So this weekend I visited a restaurant called Crab Tavern. Which takes the classic American surf and turf concept with a mouth-watering combination of grilled meat and seafood; they have house specialties including: the mighty West Cost Bucket Boil, Jumbo Shrimp Cocktail and the Surf & Turf Salad. I loved all the dishes, however the Crab legs… OMG! The best crab I’ve had! Full of flavor and extremely meaty!! But enough talking, let’s check my choices: Dark & Stormy Havana > Lime, Homemade Smoked Lime-Ginger Beer & Red Herring Mojito: Vokda, Mint, Cranberry Topped With Prosseco Fried Black Pepper Squid (Lemon aioli)Surf & Turf Salad Flank steak, jumbo shrimp, Niçoise saladBest Legs In Town –  Deluxe king crab legs served hot or cold with herb mayonnaise or hot garlic butter French Fries & King Crab & Bonito Mash Dessert Wine: Michele Chiarlo, Nivole Moscato d’Asti & the Quady, Essensia Orange Muscat Book your table: […]

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